I’m part of a morris team that contains people with various dietary requirments, one of our members is Gluten Free, so I’ve been learning how to convert my favourite recipes so she can eat them. Baking with Gluten Free alternatives is interesting and takes some trial and error. This cake is inspired by the Hairy Bikers recipe in their Mum Knows Best book. This lushious lemon drizzle cake has been converted to a gluten-free version.
I’ve found lots of fabulous information about a Gluten Free diet at this fabulous website -> https://www.coeliac.org.uk/home/